An epicurious girl named Erin who plans to cook her way through "Hors D'Oeuvres" by Eric Treuille & Victoria Blashford-Snell, hitting a few fun foodie pit stops along the way.
epiCURIOUS Catering
Recently, I began small party catering as a way to get my foot in the door of this business I seem determined to subject myself to. This is just one baby step on my path to culinary greatness!
Anyhoo, if you would like to order food and/or catering services through me, please email me at epicuriouserin@gmail.com and in the mean time, take a look at my current catering menu below and see how long it take before you start drooling.